Home > Recipes > Beef Tortellini Soup

Beef Tortellini Soup Recipe

Because of its rich spicy flavor, this soup has been a favorite in our home for years. I think you'll agree the tortellini adds an interesting twist.

[X]

Rate Beef Tortellini Soup Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Beef Tortellini Soup Recipe

Prep: 15 min. Cook: 65 min.

Yield: 13 Servings

15 65 80

Ingredients

1 pound ground beef
XKick-up the flavor
With Johnsonville Italian Sausage.
Featured Sponsor
7 cups beef broth
2 cans (14-1/2 ounces each) stewed tomatoes
3/4 cup ketchup
3/4 cup thinly sliced carrots
3/4 cup thinly sliced celery
3/4 cup finely chopped onion
1 tablespoon dried basil
1-1/2 teaspoons seasoned salt
1 teaspoon sugar
1/4 teaspoon pepper
4 bay leaves
1-1/2 cups frozen cheese tortellini
Grated Parmesan cheese, optional

Directions

In a Dutch oven or soup kettle, brown beef; drain. Add the next 11 ingredients; bring to a boil. Reduce heat; cover and simmer for 30 minutes.
Add tortellini; cook for 20-30 minutes or until tender. Remove bay leaves. Garnish individual servings with Parmesan cheese if desired. Yield: 10-12 servings (3-1/4 quarts).

Nutritional Facts 1 serving (1 cup) equals 135 calories, 5 g fat (2 g saturated fat), 20 mg cholesterol, 917 mg sodium, 14 g carbohydrate, 1 g fiber, 10 g protein.

Originally published as Beef Tortellini Soup in Home-Style Soups, Salad and Sandwiches Cookbook , p18

More recipes like this:

More Recipe Collections:
Beef Recipes Beef Soup Broth Soup Recipes Carrot Recipes Cheese Recipes Comfort Food Recipes Comfort Food Soup Recipes Ground Beef Recipes Italian Recipes Italian Soups Soup Recipes Tomato Recipes Tomato Soup Recipes

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Beef Tortellini Soup

Beef Tortellini Soup

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-3) of 3 reviews

Sort Reviews:

Reviewed on Mar. 03, 2013 by dbeauche

This soup has a really nice flavor to it with the seasonings as listed. I used ground turkey instead of beef. It did not need to cook as long as listed. The whole family loved it and I will be making it again!

Reviewed on Jan. 15, 2012 by LuvsGr8Food

This is a great recipe for time pressed cooks. It turns out right everytime and always gets compliments. Easy to make, hearty and satisfying...what more can you ask for?!

Reviewed on Dec. 12, 2010 by See Nikki Cok

Quick and easy--very tasty. I made a few modifications--basically 1/2ed the recipe--my family of 3 didn't need 13 servings--I had beef tortellini so I didn't use the ground beef--used 3 cans of broth, 1 can diced tomatoes, used Italian spice blend and NO salt the broth has enough, didn't use sugar either--ketchup has plenty as well. I was very happy with this quick, flavorful soup. Thanks!