Beef Tips on Potatoes Recipe

Beef Tips on Potatoes Recipe photo by Taste of Home

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Beef Tips on Potatoes Recipe

Prep/Total Time: 15 min.

Yield: 4 Servings

5 10 15

Ingredients

2 packages (17 ounces each) refrigerated beef tips with gravy
1 package (24 ounces) refrigerated mashed potatoes
3/4 cup fresh broccoli florets, finely chopped
1 tablespoon water
3/4 cup shredded cheddar cheese, divided

Directions

Prepare the beef tips and mashed potatoes according to package directions. Place broccoli and water in a microwave-safe dish; cover and microwave on high for 3 minutes or until crisp-tender.
Stir the broccoli and 1/2 cup cheese into potatoes. Serve beef tips with potatoes; sprinkle with remaining cheese. Yield: 4 servings.

Editor's Note: This recipe was tested in a 1,100-watt microwave.

Nutritional Facts 1 serving (1-3/4 cups) equals 444 calories, 23 g fat (16 g saturated fat), 88 mg cholesterol, 1,337 mg sodium, 36 g carbohydrate, 5 g fiber, 26 g protein.

Originally published as Beef Tips on Potatoes in Simple & Delicious March/April 2006, p9