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This is one of our most cherished dishes. My wife's aunt made it for us over 40 years ago.William Foster, Haverhill, New Hampshire
Nutritional Facts 1 serving (2 each) equals 441 calories, 28 g fat (8 g saturated fat), 100 mg cholesterol, 1,242 mg sodium, 8 g carbohydrate, 1 g fiber, 38 g protein.
Originally published as Beef Rouladen in
Taste of Home
October/November 2003, p21
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