Beef Brisket in Gravy Recipe

Beef Brisket in Gravy RecipePhoto by: Taste of Home Beef Brisket in Gravy Recipe Rating 5

This tender roast has remained our very favorite family main dish over many years. Often, I make it ahead and reheat the beef in the gravy. It's delicious served with hot cooked noodles or mashed potatoes. -Erlene Cornelius, Spring City, Tennessee

This recipe is:

Diabetic Friendly

1
[X]

Rate Beef Brisket in Gravy Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Beef Brisket in Gravy Recipe
  • Prep: 20 min. Bake: 2 hours + standing
  • Yield: 6-8 Servings
20 120 140

Ingredients

  • 1 fresh beef brisket (about 2 pounds)
  • 2 tablespoons canola oil
  • 1 cup hot water
  • 1 envelope beefy onion soup mix
  • 2 tablespoons cornstarch
  • 1/2 cup cold water

Directions

  • In a Dutch oven, brown brisket in oil on both sides over medium-high heat; drain. Combine hot water and soup mix; pour over brisket. Cover and bake at 325° for 2 to 2-1/2 hours or until meat is tender.
  • Remove brisket to a serving platter. Let stand for 10-15 minutes. Meanwhile, combine cornstarch and cold water until smooth; gradually stir into pan juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Thinly slice meat across the grain; serve with the gravy. Yield: 6-8 servings.

Editor's Note: This is a fresh beef brisket, not corned beef.

Nutritional Facts 1 serving equals 194 calories, 9 g fat (2 g saturated fat), 48 mg cholesterol, 332 mg sodium, 4 g carbohydrate, trace fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 1 fat.

Originally published as Beef Brisket in Gravy in Taste of Home February/March 2003, p33

Healthy Cooking

Featured Videos

Comfort Food Diet

Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!

Learn More >

New! Taste of Home Recipe Box

Organize your recipes into folders, personalize with notes, and easily share with friends.

Learn More >

More Ways to get Taste of Home Recipes

Reviews for Beef Brisket in Gravy (1)

Beef Brisket in Gravy Recipe

Beef Brisket in Gravy

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Oct. 01, 2010 by hal47

Could'nt get any easier! Great Sunday meal we loved it.

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT