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Beef Barbecue Recipe

Beef Barbecue Recipe photo by Taste of Home

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We like to keep our freezer stocked with plenty of beef roasts. When we're not in the mood for pot roast, I fix these satisfying sandwiches instead. The meat cooks in a tasty sauce while I'm work. The meat cooks in a tasty sauce while I'm at work. Then I just slice i thinly and serve it on rolls. —Karen Walker Sterling, Virginia

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Beef Barbecue Recipe

Prep: 5 min. Cook: 6 hours 20 min.

Yield: 12 Servings

5 380 385

Ingredients

1 boneless beef chuck roast (3 pounds)
1 cup KC Masterpiece®

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Bold BBQ Sauce

KC Masterpiece Original BBQ Sauce is great with all types of meat and in favorite sides like beans, casseroles and more.

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1/2 cup apricot preserves
1/3 cup chopped green or sweet red pepper
1 small onion, chopped
1 tablespoon Dijon mustard
2 teaspoons brown sugar
12 sandwich rolls, split

Directions

Cut the roast into quarters; place in a greased 5-qt. slow cooker. In a bowl, combine barbecue sauce, preserves, green pepper, onion, mustard and brown sugar; pour over roast. Cover and cook on low for 6-8 hours or until meat is tender.
Remove roast and thinly slice; return meat to slow cooker and stir gently. Cover and cook 20-30 minutes longer. Skim fat from sauce. Serve beef and sauce on rolls. Yield: 12 servings.

Nutritional Analysis: One serving (prepared with apricot spreadable fruit; calculated without roll) equals 218 calories, 253 mg sodium, 78 mg cholesterol, 11 gm carbohydrate, 26 gm protein, 7 gm fat, 1 gm fiber. Diabetic Exchanges: 3 lean meat, 1 fruit.

Originally published as Beef Barbecue in Quick Cooking January/February 2000, p29

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Reviews for Beef Barbecue

Beef Barbecue

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Reviewed on Jun. 20, 2012 by cookinama

This was delicious. My family and friends loved it! It did have a very mild flavor.

So I let the sauce reduce somewhat and added more barbecue sauce. It was great! I guess it could be spiced up ,but everyone loved it old and young. Even my 2 1/2 year old grandson ate a whole sandwich!

Reviewed on Dec. 08, 2011 by raowbe54

Everyone in my family just loves this!

Reviewed on Jul. 29, 2010 by Jessica2783

I found this to be quite sweet and the sauce very runny. Could have been the barbeque sauce I used... I agree with the last reviewer, it could use some more spice too.

Reviewed on Jul. 28, 2010 by LindaHatch

We thought it was a little tart and a bit too sweet. I would try something with a little more spice next time.

Reviewed on Jun. 04, 2009 by cupits5

This is very good!!! My kids love it!