Bedtime Brownies

1 teaspoon instant espresso or other coffee granules
1 teaspoon boiling water
1 egg
3/4 cup sugar
1/4 cup dark corn syrup
3 tablespoons butter, melted
1-1/2 teaspoons vanilla extract
3/4 cup all-purpose flour
1/2 cup dark baking cocoa
1/2 teaspoon baking powder
1/4 teaspoon salt
1 teaspoon confectioners' sugar

In a small bowl, dissolve espresso granules in boiling water. Stir in

Printed from tasteofhome.com Sep 7, 2008

Copyright Reiman Media Group, Inc © 2008
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Bedtime Brownies cont.

the egg, sugar, corn syrup, butter and vanilla until blended. Combine
the flour, cocoa, baking powder and salt; stir into sugar mixture
until blended. Transfer to an 8-in. square baking dish coated with
cooking spray. Bake at 350° for 20-25 minutes or until a
toothpick inserted near the center comes out clean and brownies begin
to pull away from sides of dish. Cool on a wire rack. Sprinkle
with confectioners' sugar. Cut into squares.

Yield: 9 brownies.

Printed from tasteofhome.com Sep 7, 2008

Copyright Reiman Media Group, Inc © 2008