Home > Recipes > Bavarian Wiener Supper

Bavarian Wiener Supper Recipe

This great family meal also goes over well at potluck suppers. This dish is always scraped clean and I'm asked for the recipe, which my daughter received from a friend.—Helen Kendig, Lawrenceburg, Kentucky

[X]

Rate Bavarian Wiener Supper Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Bavarian Wiener Supper Recipe

Prep: 10 min. Bake: 35 min.

Yield: 8 Servings

10 35 45

Ingredients

1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1/2 cup mayonnaise
1 jar (16 ounces) sauerkraut, rinsed and well drained
1 package (1 pound) hot dogs, halved lengthwise and cut into bite-size pieces
1 teaspoon caraway seeds
4 cups cubed cooked potatoes
1/4 cup soft bread crumbs
1 tablespoon butter, melted
1/4 teaspoon paprika

Directions

In a large bowl, combine soup and mayonnaise. In another large bowl, combine the sauerkraut, hot dogs, caraway seeds and half of the soup mixture. Spread into a greased shallow 2-qt. baking dish.
In a large bowl, combine potatoes and remaining soup mixture. Spoon over sauerkraut mixture.
Combine the bread crumbs, butter and paprika; sprinkle over potatoes. Bake, uncovered, at 350° for 35-40 minutes or until heated through. Yield: 8 servings.

Nutritional Facts 1 serving (1 cup) equals 411 calories, 32 g fat (10 g saturated fat), 42 mg cholesterol, 1,324 mg sodium, 23 g carbohydrate, 3 g fiber, 9 g protein.

Originally published as Bavarian Wiener Supper in Casserole Cookbook , p96

Medium-Bodied White Wine

Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer

More recipes like this:

More Recipe Collections:
Baked Potatoes Casseroles Dinner Recipes German Dinner Recipes German Recipes Hot Dogs Pork Dinner Recipes Potato Recipes

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Bavarian Wiener Supper

Bavarian Wiener Supper

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-1) of 1 reviews

Reviewed on Apr. 27, 2012 by texasczech

This recipe is nice and hearty. We used sausage instead of the hotdogs. I love caraway seeds, but left them out to please everyone. Even the picky eater in the family loved it.