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Basil-Tomato Grilled Cheese
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8 slices Italian bread (3/4 inch thick)
8 slices part-skim mozzarella cheese
2 large plum tomatoes, sliced
2 tablespoons minced fresh basil
2 teaspoons balsamic vinegar
Salt and pepper to taste
1/4 cup olive oil
3 tablespoons grated Parmesan cheese
1/4 teaspoon garlic powder
On four slices of bread, layer cheese and tomatoes; sprinkle with
basil, vinegar, salt and pepper. Top with remaining bread. In a
small bowl, combine the oil, Parmesan cheese and garlic powder; brush
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Printed from tasteofhome.com Oct 7, 2008Copyright Reiman Media Group, Inc © 2008 |