Be the first to write a review
Nothing beats the aroma of this speedy simmered pasta sauce...except its wonderful taste. To round out the meal, toss together a green salad and pop some garlic bread in the oven as shown in the photo at right. Or, steam asparagus for a swift side dish and pick up a chocolate cream pie from the supermarket.Taste of Home Test Kitchen, Greendale, Wisconsin
This recipe is:
Nutritional Facts 1 serving (1 each) equals 272 calories, 14 g fat (4 g saturated fat), 23 mg cholesterol, 1,380 mg sodium, 25 g carbohydrate, 4 g fiber, 9 g protein.
Originally published as Basil Pasta Sauce in
July/August 2002, p11
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013