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This is a must have accompaniment in my home. It goes well with Italian dishes to a simple salad dishes.—Stephanie Moon, Boise, Idaho.
This recipe is:
Quick
Nutritional Facts 1 serving (1 piece) equals 280 calories, 15 g fat (8 g saturated fat), 35 mg cholesterol, 555 mg sodium, 30 g carbohydrate, 2 g fiber, 7 g protein.
Originally published as Basil Garlic Bread in Quick Cooking July/August 1999, p21
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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