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Tender and chewy, these bread sticks always go fast. “My daughters, Jence, Karly and Kourtney, could eat every last one,” notes Melinda Rhoads of Slippery Rock, Pennsylvania.
This recipe is:
Nutritional Analysis: 2 bread strips equals 141 calories, 3 g fat (1 g saturated fat), 2 mg cholesterol, 126 mg sodium, 23 g carbohydrate, 1 g fiber, 5 g protein. Diabetic Exchanges: 1-1/2 starch, 1/2 fat.
Originally published as Basil-Cheese Bread Strips in
Taste of Home
February/March 2006, p47
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