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Basil Caesar Salmon
"Since I love both salmon and Caesar salad, I created this 'delish fish' dish," relates Laurie LaClair from North Richland Hills, Texas. "It's hard to believe it takes so little effort to prepare such a showy company entree."
4 Servings
Prep/Total Time: 30 min.
Ingredients
4 salmon fillets (8 ounces
each
)
1/4 cup creamy Caesar salad dressing
Pepper to taste
1 cup Caesar salad croutons, crushed
1/2 cup grated Parmesan cheese
2 teaspoons dried basil
2 tablespoons Crisco® Pure Olive Oil
Directions
Place salmon in a greased 15-in. x 10-in. x 1-in. baking pan. Spoon
the salad dressing over fillets; sprinkle with pepper.
Combine the croutons, Parmesan cheese and basil; sprinkle over
fillets and gently press into dressing. Drizzle with oil. Bake,
uncovered, at 350° for 15-20 minutes or until fish flakes easily
with a fork. Yield: 4 servings.
© Taste of Home 2009