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This is a delicious change of pace from potato casseroles. Slivered almonds give it a nice crunch.Lamar Lyons Parker, Peoria, Illinois
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Nutrition Facts: 1 serving (1 cup) equals 199 calories, 11 g fat (5 g saturated fat), 19 mg cholesterol, 334 mg sodium, 21 g carbohydrate, 5 g fiber, 6 g protein.
Barley Bake published in Casserole Cookbook , p212
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