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For a beautiful blend of sweet and spicy, salmon is grilled and basted with barbecue sauce perked up by brown sugar and hints of chili, soy sauce and lime.Country Woman Test Kitchen
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Nutritional Facts 1 serving equals 383 calories, 19 g fat (4 g saturated fat), 100 mg cholesterol, 785 mg sodium, 15 g carbohydrate, 1 g fiber, 35 g protein.
Originally published as Barbecued Salmon in
April/May 2011, p38
Full-Bodied White Wine
Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.
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