Read reviews (1)
Rate recipe
"THESE delicious sandwiches taste even better if the pork is prepared a day ahead for the flavors to blend. We welcomed Mother's pork sandwiches for any occasion, but especially for our birthday celebration. We never wanted Mother to change that menu!"
This recipe is:
Quick
Nutritional Facts 1 serving equals 497 calories, 19 g fat (6 g saturated fat), 162 mg cholesterol, 625 mg sodium, 28 g carbohydrate, 2 g fiber, 50 g protein.
Originally published as Barbecued Pork Sandwiches in Reminisce July/August 1994, p51
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jul. 11, 2008 by lucky2
I made this in my slow cooker...then diced the meat with a cheese slicer by Pampered Chef! EXCELLENT!!
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013