Barbecued Beef Sandwiches
With only three ingredients, you can assemble these sandwiches in short order, our food staff confirms. Use store-bought barbecue sauce to flavor your leftover beef it you like. (This recipe works fine with deli roast beef, too.)
5 ServingsPrep/Total Time: 15 min.
- 2 cups shredded cooked roast beef
- 1 bottle (18 ounces) KC Masterpiece®
KC Masterpiece Original BBQ Sauce is great with all types of meat and in favorite sides like beans, casseroles and more.
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- 5 kaiser rolls, split
- In a large saucepan, combine beef and barbecue sauce; heat through.
- Serve on rolls. Yield: 5 servings.
Nutrition Facts: 1 sandwich equals 357 calories, 7 g fat (2 g saturated fat), 51 mg cholesterol, 1,168 mg sodium, 43 g carbohydrate, 3 g fiber, 28 g protein.