Barbecued Beef Sandwiches Recipe

Barbecued Beef Sandwiches Recipe photo by Taste of Home

Read reviews (1)

Rate recipe

With only three ingredients, you can assemble these sandwiches in short order, our food staff confirms. Use store-bought barbecue sauce to flavor your leftover beef it you like. (This recipe works fine with deli roast beef, too.)

This recipe is:

Quick

[X]

Rate Barbecued Beef Sandwiches Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Barbecued Beef Sandwiches Recipe

Prep/Total Time: 15 min.

Yield: 5 Servings

5 10 15

Ingredients

2 cups shredded cooked roast beef
1 bottle (18 ounces) KC Masterpiece®

[x]

Bold BBQ Sauce

KC Masterpiece Original BBQ Sauce is great with all types of meat and in favorite sides like beans, casseroles and more.

See More Recipes >
5 kaiser rolls, split

Directions

In a large saucepan, combine beef and barbecue sauce; heat through. Serve on rolls. Yield: 5 servings.

Nutritional Facts 1 sandwich equals 357 calories, 7 g fat (2 g saturated fat), 51 mg cholesterol, 1,168 mg sodium, 43 g carbohydrate, 3 g fiber, 28 g protein.

Originally published as Barbecued Beef Sandwiches in Quick Cooking May/June 1998, p36