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Quickly cook all four quesadillas on a nonstick griddle.
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Nutritional Analysis: 4 wedges equals 726 calories, 25 g fat (12 g saturated fat), 84 mg cholesterol, 1,728 mg sodium, 87 g carbohydrate, 3 g fiber, 35 g protein.
Originally published as Barbecued Beef Quesadillas in
Weeknight Cooking Made Easy
Annual 2005, p56
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