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A simple classic recipe, but cooking it on the grill introduces a subtle flavor. This dish features a nice blend of beans, and preparation time is minimal.
This recipe is:
Quick
Nutritional Facts 3/4 cup equals 264 calories, 2 g fat (trace saturated fat), 0 cholesterol, 877 mg sodium, 51 g carbohydrate, 13 g fiber, 14 g protein.
Originally published as Barbecued Beans in Reminisce June/July 2010, p42
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