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Pepper Jack cheese from the deli and bottled barbecue sauce are all you need to dress up these simple grilled chicken breasts. —Taste of Home Test Kitchen
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Nutritional Facts 1 serving (1 each) equals 120 calories, 4 g fat (2 g saturated fat), 31 mg cholesterol, 572 mg sodium, 8 g carbohydrate, 1 g fiber, 11 g protein.
Originally published as Barbecue Jack Chicken in Simple & Delicious July/August 2006, p7
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Reviewed on Apr. 27, 2009 by consol10
This is a super-easy, super-delicious meal. We use different kinds of cheese depending on what we have, but this recipe has become a staple in our home. Plus, since we cover the cookie sheet with foil, there is little to no clean up.
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