Nutrition Facts

  • One serving:
  • (1 each)
  • Calories:
  • 160
  • Fat:
  • 1 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 2 mg
  • Carbohydrate:
  • 41 g
  • Fiber:
  • 5 g
  • Protein:
  • 2 g

Banana-Pear Caterpillar

With Sherry's guidance, Kendra Paige-Wrischnik, now 11, transformed banana and pear slices into this creepy crawler. "The girls' brother, Joey, was too young to help prepare the salads, but he sure enjoyed eating them," Sherry adds.

SERVINGS

1

CATEGORY

Appetizer

PREP

15 min.

TOTAL

15 min.

INGREDIENTS

  • 1 lettuce leaf
  • 1 medium banana, peeled
  • 1/2 medium red pear, cut into 1/4-inch slices
  • 2 raisins

DIRECTIONS

Place lettuce on a salad plate; top with the banana. Cut 1/4-in. V-shaped slices halfway through the banana, spacing cuts 1 in. apart. Place a pear slice, peel side up, in each cut. For eyes, gently press raisins into one end of banana. Serve immediately. Yield: 1 serving.

Printed from tasteofhome.com Sep 7, 2008

Copyright Reiman Media Group, Inc © 2008