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I prefer this recipe for pancakes to plain ones any day! The blueberry sauce is the perfect topper.Helen Dresen, Cross Plains, Wisconsin
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 274 calories, 6 g fat (2 g saturated fat), 46 mg cholesterol, 329 mg sodium, 53 g carbohydrate, 4 g fiber, 5 g protein.
Originally published as Banana Pancakes in Country Woman May/June 2003, p35
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Reviewed on Apr. 07, 2013 by jgrossmueller
very good!!! you could almost eat them without the syrup.
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