Read reviews (10)
Rate recipe
To help interest my kids in cooking, I started with this recipe from my own childhood. My mom made these cookies when I was young. Now my seven children like them as much as I did. We quadruple the recipe the recipe to serve our big family, so the kids get to practice their math skills and have fun at the same time.Jaqueline Wilson, Armstrong Creek, Wisconsin
This recipe is:
Quick
Nutritional Facts 1 serving (2 each) equals 195 calories, 10 g fat (5 g saturated fat), 24 mg cholesterol, 186 mg sodium, 25 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Banana Oatmeal Cookies in Taste of Home April/May 1996, p14
unny bakes up a batch of peaches-and-cream oatmeal cookies.
Here is the perfect recipe for making delicious oatmeal cookies. Just follow these easy steps to make your own soft and chewy cookies.
These cookies are colorful and flavorful. Using just a few simple ingredients, you can enjoy this cookie recipe with a tall glass of ice cold milk.
This simple yet elegant dessert is a sweet summer treat.
Rachael Ray whips up an incredible dessert using leftover cranberries.
Turn your favorite cupcake recipe into these delicious little hearts which are sure to make your Valentine's heart skip a beat.Delicious Cupcake Recipes:German Chocolate Cupcakes Recipe.Double Cherry Cupcakes Recipe.Surprise Red Cupcakes Recipe.
The classic pairing of lemon and blueberries makes for one delicious dessert.
Ice Cream Sandwich Dessert Recipe.These ice cream sandwich desserts are quick and easy freezer favorites. Try this recipe with your favorite ice cream flavors and toppings!
Nothing takes the heat off a summer day like a cool, fruity ice treat.
Experience the sublime with baked ricotta and chocolate calzones. A decadent treat that is sure to please.
This simple recipe is perfect for impressing your guests. Use those fresh summer strawberries in this bright, delicious summer treat.
Apple Berry Crisp is an all American classic dessert, perfect for any table. Select a variety of different apples and berries and they'll keep coming back for more.
Grill delicious pineapple kabobs, a sweet recipe that is sure to please.
Poached pears are a delicious and healthy dessert. Serve with a scoop of low fat ice cream for an added treat.
Bread pudding is very popular in the British Isles. Add this delicious apple raisin bread pudding dessert to your table this year.
When you've had enough of s'mores, here are some yummy alternatives to enjoy around the campfire.
Giada's dessert is full of fresh fruit with a sweet, buttery topping.
Enjoy this elegant dessert in half the time.
Peaches and blueberries are the perfect pairing for a tasty summer dessert.
Ina shares her recipe for one of summer's tastiest desserts.
Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!
Learn More >
Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.
Follow Us >
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jan. 15, 2012 by chi_mama55
I used dried cranberries and raisins in place of the choc chip and used 1/2 whole wheat with the white flour and split the sugar with splenda. All for a bit healthier version and it was very yummy and I will make again.
Reviewed on Aug. 24, 2011 by countryhearts
I make this cookie often for my family. However, I use all whole wheat flour, all brown sugar, and I add butterscotch chips. My family loves it!
Reviewed on Aug. 24, 2011 by Pinstripes
Great recipe, though it sure doesn't make 4 dozen! I did regular cookie-size spoonfuls and only ended up with 2 dozen. Will make again with raisins tomorrow.
Reviewed on Aug. 24, 2011 by delowenstein
I had made this recipe in the past! It's really good, too! It's also a good way for using up ripe bananas! DELowenstein
Reviewed on May. 13, 2010 by malburg04
Pretty good! Good alternative to banana bread for those ripe bananas! As a bonus, you can sneak a little more nutrition to the kids with whole grain oats!
Reviewed on Apr. 26, 2010 by Raggamuffin
MY KIDS AND MY HUSBAND LIKED THESE COOKIES. THEY DIDN'T REALIZE THERE WAS BANANA IN IT. THEY SAID, "YUMMY" BEFORE THEY COULD SAY "I DON'T LIKE BANANA." I KEPT THE RECIPE THE SAME AND I WILL MAKE THIS AGAIN! THEY ARE SOFT COOKIES, LIKE MUFFIN TOPS.
Reviewed on Mar. 28, 2010 by meggi36
I used 3/4 white sugar 1/4 brown sugar instead of all white. I also toasted the oats a little bit in the oven before adding them, it gave the cookies a nice texture. Very good!
Reviewed on Mar. 21, 2010 by kayakbabe1
Nice cookie! I tried dried cranberries instead of chocolate chips and liked them even more.
Reviewed on Oct. 08, 2009 by mama_mums
My husband and I are health-conscious, so I lightened it up a bit by leaving out the chocolate chips, cutting the sugar in half and the butter to 1/4 cup, replacing the moisture & sweetness with 1/2 cup of unsweetened applesauce and a tablespoon of canola oil. Turned out great! Delicious recipe!
Reviewed on Mar. 03, 2009 by bowhaven
I kept out the chocolate chips going to add rasins next time.These are a very good cookie!
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012