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Combining two popular baked goods - banana bread and fruitcake - yielded this treat. Even people who don't care for fruitcake will like this version!
Nutritional Facts 1 serving (1 slice) equals 399 calories, 19 g fat (2 g saturated fat), 27 mg cholesterol, 245 mg sodium, 55 g carbohydrate, 2 g fiber, 4 g protein.
Originally published as Banana Nut Fruitcake in Country Woman Christmas Annual 2006, p34
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Reviewed on Jan. 14, 2012 by tommypoo
I'm making this every X-Mas from now on!!!
Reviewed on Dec. 01, 2011 by msjchloe
Wonderfully easy with a dynamic taste
Reviewed on Dec. 01, 2011 by gaildr1
is the calorie count correct? 400 for 1 slice??!
Reviewed on Dec. 24, 2010 by lchun1218
i've always made banana nut bread... but making it into a fruit cake was my first and it was a HIT!!! i would definitely make it again and again every year~ or maybe throughout the whole year so easy, simple, and delicious.
Reviewed on Dec. 21, 2009 by bettyelm
I was impressed with this, it actually tastes like xmas cake ...I will definetily make again .
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