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A boxed corn bread mix gets a tasty treatment from Janice France of Depauw, Indiana when dressed up with bananas and chopped walnuts. The moist golden loaves are a great addition to a brunch buffet or bake sale.
Nutritional Facts 1 serving (1 slice) equals 65 calories, 3 g fat (1 g saturated fat), 3 mg cholesterol, 66 mg sodium, 8 g carbohydrate, trace fiber, 2 g protein.
Originally published as Banana-Nut Corn Bread in Quick Cooking March/April 2001, p8
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Reviewed on Jan. 21, 2012 by wvnana
corn bread was moist without being gummy. added 1tsp. of vanilla to the mix;also put in mini pans instead of loaf pans. will definately make this again.
Reviewed on Feb. 11, 2010 by cknighton
Made this with our favorite corn bread mix but putting banana in it just didn't make it taste great. My husband isn't a picky eater but he didn't like it either. This is not something I'd make again.
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