Banana Cream Parfait Recipe

Banana Cream Parfait Recipe

Nutrition Facts

  • One serving:
  • (1 each)
  • Calories:
  • 263
  • Fat:
  • 5 g
  • Saturated Fat:
  • 3 g
  • Cholesterol:
  • 17 mg
  • Sodium:
  • 471 mg
  • Carbohydrate:
  • 50 g
  • Fiber:
  • 2 g
  • Protein:
  • 5 g


Cherry Cream Cheese Dessert

Pretty layers of graham cracker crumbs, creamy filling and fruit topping make this dessert a standout! For a nice... View this recipe »



Pudding Perfection

“To make banana pudding extra tasty, I add a half cup of sour cream to the instant pudding mix after it’s been... Read more »


Instant Pudding Mix

A lot of recipes call for a package of instant pudding mix. Can I use sugar-free instant pudding mix instead?... Read more »

Banana Cream Parfait

Country Woman

SERVINGS: 4

CATEGORY: Dessert

METHOD: Chill

TIME: Prep/Total Time: 25 min.

Ingredients:

  • 1 package (3-1/2 ounces) instant banana pudding mix
  • 2 cups cold milk
  • 1/2 cup graham cracker crumbs
  • 2 medium ripe bananas, sliced
  • Whipped cream
  • 4 maraschino cherries, optional

Directions:

Prepare pudding according to package directions, using the 2 cups cold milk. Sprinkle 1 tablespoon graham cracker crumbs into each of four parfait or dessert glasses. Top crumbs with 1/4 cup prepared pudding and half of the banana slices. Repeat layers of crumbs, pudding and banana slices. top each dessert with a dollop of whipped cream and garnish with a cherry, if desired. Yield: 4 servings.

Post a Comment
Taste of Home - Try it Risk Free
Simple & Delicious - Free Issue Offer
Free issue offer

FREE Light Dessert Newsletter

Get deceptively delicious light dessert recipes emailed to you weekly.