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—Rebecca Luginbill, Pandora, Ohio
This recipe is:
Diabetic Friendly
Nutritional Analysis: One brownie equals 51 calories, 57 mg sodium, 0 cholesterol, 10 gm carbohydrate, 1 gm protein, 1 gm fat. Diabetic Exchange: 1 fruit.
Originally published as Banana Cocoa Brownies in Country Woman May/June 2000, p36
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Reviewed on Sep. 12, 2010 by mikekey
Very moist brownie. A bit heavy on the sugar, so I think I would cut the amount next time, but this is a personal preference.
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