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Jessica Simerly uses convenience items to create this layered crowd-pleaser that features cheesecake, bananas, and chocolate and caramel sauces. "Once you serve this, you'll be asked to prepare it time and again," promises the New Castle, Indiana reader.
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Nutrition Facts: 1 serving (1 piece) equals 331 calories, 14 g fat (8 g saturated fat), 26 mg cholesterol, 363 mg sodium, 47 g carbohydrate, 1 g fiber, 5 g protein.
Banana Cheesecake Dessert published in Quick Cooking July/August 2003, p36
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Reviewed on Mar. 22, 2008 by jackycole
tasted great even though i accidently dumped the jar of cherries on top! oops! i was able to slavage the cake and everyone still loved it!
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