Banana Breakfast Smoothies Recipe

Banana Breakfast Smoothies Recipe
Photo by: Taste of Home
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In a hurry? Enjoy a fast and nutritious breakfast drink with this recipe from Stacy Myers of Bristol, Tennessee. “I like pairing it with a muffin or a piece of toast in the morning,“ suggests Stacy.

This recipe is:

Healthy

Quick

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  • 2 Servings
  • Prep/Total Time: 10 min.

Ingredients

  • 1 cup fat-free milk
  • 1/2 cup fat-free plain yogurt
  • 1/4 cup toasted wheat germ
  • 2 small ripe bananas, sliced and frozen
  • 1 teaspoon sugar
  • 1 teaspoon vanilla extract
  • Ground nutmeg

Directions

  • Place the first six ingredients in a blender; cover and process for 1-2 minutes or until smooth. Pour into chilled glasses; sprinkle with nutmeg. Serve immediately. Yield: 2 servings.

Nutrition Facts: 1-1/3 cups equals 221 calories, 2 g fat (1 g saturated fat), 4 mg cholesterol, 99 mg sodium, 43 g carbohydrate, 4 g fiber, 12 g protein.

Banana Breakfast Smoothies published in Cooking for 2 Spring 2007, p17

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Reviews for Banana Breakfast Smoothies (2)

Banana Breakfast Smoothies Recipe

Banana Breakfast Smoothies

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Did you modify it? Would you make it again? Rate it today!

Reviewed on Jan. 15, 2009 by mysweety1226

I wonder what it would taste like with cinnamon sprinkled on it?

Reviewed on Jan. 15, 2009 by mysweety1226

Sounds great. Will have to try it.

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