Nutrition Facts

  • One serving:
  • (1 each)
  • Calories:
  • 328
  • Fat:
  • 14 g
  • Saturated Fat:
  • 7 g
  • Cholesterol:
  • 21 mg
  • Sodium:
  • 203 mg
  • Carbohydrate:
  • 48 g
  • Fiber:
  • 3 g
  • Protein:
  • 3 g


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Banana Berry Tarts

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SERVINGS: 6

CATEGORY: Dessert

METHOD: Chill

TIME: Prep/Total Time: 10 min.

Ingredients:

  • 4 ounces cream cheese, softened
  • 2 tablespoons honey
  • 1 package (10 ounces) frozen sweetened raspberries, thawed and undrained
  • 1 cup miniature marshmallows
  • 1 medium firm banana, chopped
  • 1 cup whipped topping
  • 1 package (6 count) individual graham cracker tart shells

Directions:

In a small mixing bowl, beat cream cheese and honey until smooth; beat in raspberries until blended. Stir in marshmallows and banana. Fold in whipped topping. Spoon into tart shells. Chill until serving. Yield: 6 servings.

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