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One day I had company coming and realized I had run out of biscuit mix. I'd never made biscuits from scratch before, but I decided to give this recipe a try. Now this is the only way I make them!
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 172 calories, 9 g fat (2 g saturated fat), 20 mg cholesterol, 244 mg sodium, 19 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Baking Powder Drop Biscuits in Best of Country Breads , p102
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Reviewed on Apr. 05, 2011 by tnoader
really enjoyed these with our pea soup. I used butter instead of shortening. thought they turned out great!
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