Baking Mix Recipe

Baking Mix Recipe photo by Taste of Home

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"This versatile mix is a great helper in the kitchen," raves Alice Wrisley of Mohawk, New York. You'll be amazed at the number of things you can make with it.

This recipe is:

Quick

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Baking Mix Recipe

Prep/Total Time: 10 min.

Yield: 14 Servings

10 10

Ingredients

3 cups all-purpose flour
5 teaspoons baking powder
4 teaspoons sugar
1 teaspoon salt
1/4 teaspoon cream of tartar
2/3 cup butter-flavored shortening

Directions

In a large bowl, combine the first five ingredients; cut in shortening until mixture resembles coarse crumbs. Store in an airtight container in a cool dry place or in the freezer for up to 6 months.
Quick Baking Mix may be used to prepare the following recipes (also found in Recipe Finder): Cinnamon Coffee Cake, Sausage 'n' Egg Biscuits and Lime Cheesecake. Yield: 3-1/2 cups.

Editor's Note: Contents of mix may settle during storage. When preparing recipe, spoon mix into measuring cup.

Nutritional Facts 1/4 cup equals 186 calories, 9 g fat (2 g saturated fat), 0 cholesterol, 312 mg sodium, 22 g carbohydrate, 1 g fiber, 3 g protein.

Originally published as Quick Baking Mix in Cooking for 2 Summer 2009, p52