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"I downsized the original recipe for this spicy side dish and adjusted it a bit for my husband and me," writes Sarah Gottschalk of Richmond, Indiana. "It's such a nice change from the usual baked potato...and healthier, too!"
Editor's Note: Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.
Originally published as Baked Sweet Potato Deluxe in Cooking for 2 Fall 2007, p35
Warm and delicious, this Sweet Potato Pie recipe is simple and easy to make. It's sure to be a favorite this holiday season.
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