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"You don't have to fuss to make a special side dish for tow, as this recipe proves," says Sarah Rodgers of West Mifflin, Pennsylvania. "It's so easy to dress up zucchini halves with this flavorful mushroom stuffing."
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Analysis: One serving (1 stuffed zucchini half) equals 133 calories, 7 g fat (4 g saturated fat), 17 mg cholesterol, 254 mg sodium, 7 g carbohydrate, 2 g fiber, 4 g protein. Diabetic Exchanges: 2 vegetable, 1 fat, 1/2 starch.
Originally published as Baked Stuffed Zucchini in Light & Tasty February/March 2002, p59
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Reviewed on Jul. 23, 2011 by dlgschultz
This recipe is wonderful. Make it many times every summer.
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