Baked Shrimp Recipe

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Simple and delicious bake shrimp seasoned with lemon juice and Parmesan cheese. Brought to you by dLife®

This recipe is:

Quick

Diabetic Friendly

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Baked Shrimp Recipe
  • Prep: 10 min. Cook: 10 min.
  • Yield: 2 Servings
    •
10 10 20

Ingredients

  • 1/2 lb raw medium shrimp, deveined
  • 1 tablespoon unsalted butter
  • 1 garlic clove, minced
  • 1 teaspoon fresh lemon juice
  • 1 tablespoon chopped parsley
  • 1 teaspoon grated Parmesan cheese

Directions

  • Rinse shrimp under cool water, remove shells.
  • Preheat oven to 350°F.
  • In casserole dish, combine butter, garlic, lemon juice, and parsley . Place dish in oven until butter melts.
  • Add shrimp and bake, covered, 10-12 minutes.
  • Remove from oven, sprinkle Parmesan cheese on top.

Nutritional Facts 1 serving equals 200 calories, 9 g fat (4 g saturated fat), 213 mg sodium, 2 g carbohydrate, 27 g protein. Diabetic Exchanges: 3-3/4 lean meat, 1-1/4 fat.

Originally published as Baked Shrimp Provided by dLife®

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