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My mother made this casserole when I was growing up, so I know the recipe is an old favorite with many folks. After I married, I made sure this dish was regular fare at our house. It's one of those versatile "go-with-anything" dishes my family loves!"
Nutritional Facts 1 serving (1 cup) equals 216 calories, 14 g fat (9 g saturated fat), 63 mg cholesterol, 810 mg sodium, 10 g carbohydrate, 1 g fiber, 11 g protein.
Originally published as Baked Hominy and Cheese in
March/April 1994, p55
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