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WHEN Mother wanted to serve ham, she went to the smokehouse, took one down from the rafters and sliced off as much as was needed. The rest was hung up again.
This recipe is great if you use real smoked ham with no water added. When Mother prepared it this way, the flavor was especially sweet and buttery.
-Marjorie Schmidt, St. Marys, Ohio
Nutritional Facts 1 serving (1 each) equals 295 calories, 13 g fat (5 g saturated fat), 68 mg cholesterol, 1,484 mg sodium, 24 g carbohydrate, 1 g fiber, 21 g protein.
Originally published as Baked Ham and Apples in
November/December 1995, p47
Medium-Bodied White Wine
Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer
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