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Baked Chicken

Baked Chicken
Shirley Smith has been preparing this tender chicken with moist breading for years at home in Yorba Linda, California. What an easy way to jazz up a comforting dinner favorite!
2 ServingsPrep/Total Time: 30 min.

Ingredients

  • 1/3 cup mayonnaise
  • 1 tablespoon milk
  • 1/2 cup seasoned bread crumbs
  • 1/8 teaspoon onion powder
  • 2 boneless skinless chicken breast halves (6 ounces each)

Directions

  • In a shallow bowl, combine mayonnaise and milk. In another bowl,
  • combine bread crumbs and onion powder. Dip chicken in mayonnaise
  • mixture, then roll in crumb mixture.
  • Place in a greased 8-in. square baking pan. Bake, uncovered, at
  • 350° for 10 minutes. Turn over; bake 10-15 minutes longer or
  • until juices run clear. Yield: 2 servings.
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