Baked Beef Patties Recipe

Baked Beef Patties Recipe Rating 5

This simple recipe turns ordinary burgers into an attractive tasty meal. You can make them ahead and bake when ready for dinner.—Diane Hixon, Niceville, Florida

2
  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • Email
[X]

Rate Baked Beef Patties Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Baked Beef Patties Recipe
  • Prep: 15 min. Bake: 25 min.
  • Yield: 4-6 Servings
15 25 40

Ingredients

  • 4-1/2 teaspoons minced fresh thyme or 1-1/2 teaspoons dried thyme, divided
  • 3 tablespoons water
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon dried oregano
  • Dash paprika
  • Dash pepper
  • 1-1/4 pounds lean ground beef
  • 1/4 cup all-purpose flour
  • 1 egg, beaten
  • 1/4 cup seasoned bread crumbs
  • 2 tablespoons butter
  • 1 cup spaghetti sauce, divided
  • 3/4 cup shredded cheddar cheese
  • 2 tablespoons grated Parmesan cheese
  • 4 to 6 hamburger buns, split, optional

Directions

  • In a large bowl, combine 1-1/2 teaspoons of fresh thyme (or 1/2 teaspoon dried), water, garlic salt, oregano, paprika and pepper. Add beef; mix well. Shape into four to six patties. Coat patties with flour; dip into egg and then crumbs. In a skillet, brown patties in butter. Arrange in a greased shallow baking dish. Pour half of the spaghetti sauce over patties. Sprinkle with cheeses; top with remaining sauce. Bake at 400° for 25 minutes or until meat is no longer pink. Sprinkle with remaining thyme. Serve patties and sauce on buns if desired. Yield: 4-6 servings.

Nutritional Facts 1 serving (1 each) equals 319 calories, 18 g fat (9 g saturated fat), 121 mg cholesterol, 636 mg sodium, 12 g carbohydrate, 1 g fiber, 25 g protein.

Originally published as Baked Beef Patties in Taste of Home April/May 1998, p56

Full-Bodied Red Wine

Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.

Taste of Home

Featured Videos

Mrs. Holiday

Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!

Learn More >

Follow Us on Pinterest!

Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.

Follow Us >

More Ways to get Taste of Home Recipes

Reviews for Baked Beef Patties (2)

Baked Beef Patties

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Aug. 27, 2011 by kcoolidge

These were really good! I made them just as the recipe directed. My husband even commented on how they good they were! That means a lot!!! I made roasted rosemary potato wedges to serve with and it was a win-win meal!


Reviewed on Jan. 31, 2011 by TiaThomas

I love this recipe, it's a different way to serve ground beef, it's fast, easy and economical. I stock up on canned spaghetti sauce on sale and this is a great way to use up my stockpile!

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT