Baked Applesauce
Reminisce Extra
ONCE YOU TASTE this applesauce, you won't want the tore-bought variety anymore. Baking the apples locks in their delicious flavor! This recipe can easily be adjusted for any amount of servings. —Mary Mootz
Cincinnati, Ohio
SERVINGS: 2
CATEGORY: Side Dish
METHOD: Baked
TIME: Prep: 5 min. Bake: 40 min.
Ingredients:
- 2 large tart apples, peeled and sliced
- 3 tablespoons sugar
- 1/4 to 1/2 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
Directions:
Place apples in a greased 1-qt. baking dish. In a small bowl, combine sugar, cinnamon and vanilla; mix well. Sprinkle over apples. Cover and bake at 350° for 40-45 minutes or until apples are tender. Uncover and mash with a fork. Serve warm. Yield: 2 servings.