Baked Apple Slices Recipe

Baked Apple Slices Recipe Baked Apple Slices Recipe photo by Taste of Home Rating 5

Nothing beats these tender apple slices over ice cream for satisfying harvest flavor. This old-fashioned treat gives a new twist to traditional baked apples. They are also excellent served over waffles or with ham. I make sure to save room for dessert! —Linda Gaido, New Brighton, Pennsylvania

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Baked Apple Slices Recipe
  • Prep: 10 min. Bake: 45 min. + cooling
  • Yield: 4 Servings
10 45 55

Ingredients

  • 3 large tart apples, peeled and sliced
  • 3/4 cup sugar
  • 1/4 cup apple cider or juice
  • 3 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/2 cup butter, cubed
  • 1/2 cup walnuts or raisins
  • Vanilla ice cream

Directions

  • Place apples in a greased 1-qt. baking dish. In a small bowl, combine the sugar, cider, cinnamon, nutmeg and ginger; pour over apples. Dot with butter. Sprinkle with nuts.
  • Bake, uncovered, at 350° for 45-60 minutes or until apples are tender. Serve warm with ice cream. Yield: 4 servings.

Nutritional Facts 1 serving (1 each) equals 506 calories, 31 g fat (15 g saturated fat), 61 mg cholesterol, 234 mg sodium, 60 g carbohydrate, 4 g fiber, 3 g protein.

Originally published as Baked Apple Slices in Taste of Home October/November 1994, p37

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Baked Apple Slices Recipe

Baked Apple Slices

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(1-1) of 1 reviews

Reviewed on Dec. 21, 2011 by karen curnes

So good, the whole family loved it over vanilla ice cream.

 
 

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