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Between the flavorful sauce and colorful, crunchy slaw, these hand-held sandwiches demand attention from party-goers. —Janet Hynes, Racine, Wisconsin
Editor's Note: Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.
Nutritional Facts 1 slider equals 195 calories, 4 g fat (1 g saturated fat), 34 mg cholesterol, 384 mg sodium, 22 g carbohydrate, 2 g fiber, 17 g protein.
Originally published as Baja Chicken & Slaw Sliders in Taste of Home August/September 2011, p24
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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Reviewed on Apr. 18, 2013 by wasoongu
Made about 40 of these tasty sandwiches for a church picnic. They looked so fresh and healthy on the food table! Very yummy.
Reviewed on Nov. 25, 2012 by justmbeth
Tasty slider recipe.
Reviewed on Aug. 16, 2012 by parksville
Great, great taste and easy to make. Would double the sour cream sauce the next time and slather it on, it enhances everything! Didn't have Hawaiian Rolls so used whole wheat buns instead. Toasting them on the grill really brings out the flavour. Rub lots of spice on the chicken too. The sauce and slaw can be made well in advance and chlled in the fridge. Another ToH keeper!
Reviewed on Dec. 05, 2011 by Susanccpa
Absolutely loved this! Have made it several times. The only change I have made...I used ground chicken. The flavor gets through the meat better and it is easier to eat on a bun than chicken breast.
Reviewed on Sep. 07, 2011 by mom2kammynkt
This was a great recipe. I left out the jalapeno because we have young children. We also like our cole slaw a little bit creamier, so I added a little mayo. I will definately make this again!
Reviewed on Aug. 25, 2011 by Indigo2011
Excellent and easy to make. The only thing I did different was to use a jerk chicken seasoning that I had.
Reviewed on Aug. 21, 2011 by deirdrec
I was a little leery of the slaw, but you have to put it on the sandwich! The combo of sweet and spicy is amazing! And the chicken was a perfect fit.
Reviewed on Aug. 09, 2011 by jesslong619
Very quick and easy to make! The family love the combo of textures and flavors. In a pinch, I used Onion Rolls, which worked just fine.
Reviewed on Jul. 27, 2011 by nrf1970
Great meal on a hot summer day!
Reviewed on Jul. 23, 2011 by akgorby
Delicious! The cilantro in the slaw, as well as the lime sauce, really made these stand out as a favorite!
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