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I caught my fiance eating this meat loaf cold, right out of the fridge! He encouraged me to send in the recipe. If you have a deer hunter in the family, be sure to give this a try.
Nutritional Facts 1 slice equals 352 calories, 18 g fat (6 g saturated fat), 159 mg cholesterol, 581 mg sodium, 22 g carbohydrate, 1 g fiber, 25 g protein.
Originally published as Venison Meat Loaf in Country Extra November 2008, p51
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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Reviewed on Nov. 03, 2011 by FiveFinncook
This is my favorite way to make Venison. Its so good. Hides all the game flavor.
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