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This soup recipe is so warm and inviting for any occasion, but most of all, I like to cook it for just my husband and me.
This recipe is:
Nutritional Facts 1 serving (1 cup) equals 586 calories, 51 g fat (27 g saturated fat), 124 mg cholesterol, 1,453 mg sodium, 20 g carbohydrate, 2 g fiber, 10 g protein.
Originally published as Bacon Tomato Chowder in
Cooking for One or Two Cookbook
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