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I first tried these broiled treats at my sister-in-law's house. The juicy mushroom caps and creamy filling were so fabulous that I had to get the recipe. It's hard to believe how simple, fast and easy they are. -Angela Coffman Stewartsville, Missouri
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Quick
Nutritional Facts 1 serving (1 each) equals 46 calories, 4 g fat (2 g saturated fat), 12 mg cholesterol, 103 mg sodium, 1 g carbohydrate, trace fiber, 2 g protein.
Originally published as Bacon-Stuffed Mushrooms in Quick Cooking November/December 2004, p32
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Reviewed on Oct. 02, 2008 by annew
Reviewed on Aug. 13, 2008 by jbondesen
I served these initially at a Superbowl party and got such great reviews that when my sister wanted stuffed mushrooms at her wedding reception, I knew the perfect recipe. And, wow, I couldn't turn around without hearing how delicious these were and if they could have a copy of the recipe.
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