Read reviews (17)
Rate recipe
"My husband and I thought the original skillet dish lacked pizzazz, so we created this tastier version," reports Joyce Whipps of West Des Moines, Iowa. "I've had teenage nieces and nephews request the recipe after their first bite."
This recipe is:
Quick
Nutritional Facts 1-1/2 cups equals 579 calories, 27 g fat (13 g saturated fat), 110 mg cholesterol, 995 mg sodium, 48 g carbohydrate, 2 g fiber, 34 g protein.
Originally published as Bacon Cheeseburger Rice in Quick Cooking January/February 2001, p40
Ellie's Baked Beans with Ham is a quick, hearty summer side or main dish.
Give your eggplant parm recipe some flare!
Enjoy the French classic in this tasty, healthy tart.
Rachael tosses fettuccini with sauteed garden vegetables and fresh greens.
Venison makes a flavor addition to this chimichanga recipe.
Turn tender venison into tasty quesadillas with this quick recipe.
Here's a fun and exotic recipe for fresh venison.
Delicious morels take center stage in this creamy polenta recipe.
Enjoy a slice of Italy with this quick pizza recipe.
Turn your leftover pork tacos into quick and easy nachos.
Give your favorite steak a makeover with this delicious recipe.
Sweet tomatoes add fresh flavor to this scrumptious halibut recipe.
Claire's cheesy penne is a grownup version of macaroni and cheese.
Ina shares her secrets to roasting a perfect holiday turkey.
This pasta is perfect for vegetarians and hearty enough for carnivores.
Baked beans combine with apples and bacon for a great side or main dish.
Paula share recipes for some of her southern favorites.
Quick Calzones Recipe.Try this technique next time you make calzones. Its sure to perfect your favorite recipe.
Lasagna Roll-Ups Recipe.Lasagna Roll-Ups are a quick and easy alternative to traditional lasagna. They are perfect for single serving meals.
For an easy breakfast dish, Ina Garten recommends a Smoked Salmon Frittata. It's full of flavor and is sure to fill up your hungry family.
Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!
Learn More >
Organize your recipes into folders, personalize with notes, and easily share with friends.
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jan. 18, 2012 by Lisa2025
Another winner for my picky family! I use a spicy bbq sauce - love the combination of sweet bbq sauce and tangy pickles!
Reviewed on Dec. 27, 2011 by howeavenue
This was delicious and a great way to do something different with ingredients probably everyone has on hand. I used real chopped onion instead of minced. I used a spicy brown mustard instead of regular. I also cooked the minute rice in beef broth separately then added it to the skillet b/c I thought 2 cups of rice would be too much. I ended up adding 1 cup cooked rice (in broth). It was fabulous.The crunch of the bacon and pickles really makes it.
Reviewed on Dec. 16, 2011 by colleyho
I used turkey bacon and it was a pleasant substitute. I also substituted dill pickle relish instead of the chopped dill pickles. (Notice it's NOT sweet pickle relish) I thought this dish was very easy to make, it had a very good flavor. With the 3 cups of instant rice it was a bit dry for our taste buds, so I would probably cut back to 2 - 2 1/2 cups minute rice. This should keep the texture a little more moist. I used Famous Dave's Rich & Saucy when I made this.
Reviewed on Dec. 16, 2011 by suefetz
Very good quick recipe when you need something fast. Leftovers are excellent too.
Reviewed on Dec. 08, 2011 by LibbiPeach
Nice in a pinch and need something easy and fast.
Reviewed on Nov. 28, 2011 by JMAngel
Family loves this. Good leftover.
Reviewed on Aug. 28, 2011 by Hazel202
Made this last night and then served leftovers over shredded lettuce and tomato slices. Delish!!! I used ground turkey and instant brown rice for a healthy swap and will definitely make it again!!
Reviewed on Aug. 09, 2011 by ashjanelle
I switched the BBQ sauce for ketchup my family loved it
Reviewed on Jun. 20, 2011 by kaismia
This recipe was amazing good. My 3 kids loved it and ask for it all the timel. Great flavors with it all.
Reviewed on Dec. 13, 2010 by steenhoek
This dish was super simple and delicious! 5 out of 5 in our family voted to have this meal again and even add it as a regular dish.
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012