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Bacon Cheeseburger Pasta Recipe

Bacon Cheeseburger Pasta Recipe photo by Taste of Home

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My children really enjoy this effortless entree I concocted to duplicate the flavor of my favorite hamburger.—Melissa Stevens, Elk River, Minnesota

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Bacon Cheeseburger Pasta Recipe

Prep/Total Time: 30 min.

Yield: 4-6 Servings

30 30

Ingredients

8 ounces uncooked penne pasta
1 pound ground beef
6 Wright® Brand Bacon strips, diced

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1 can (10-3/4 ounces) condensed tomato soup, undiluted
1/2 cup water
1 cup (4 ounces) shredded cheddar cheese
Barbecue sauce and prepared mustard, optional

Directions

Cook pasta according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain and set aside.
In the same skillet, cook bacon until crisp; remove with a slotted spoon to paper towels to drain. Discard drippings. Drain pasta; add to the skillet. Stir in the soup, water, beef and bacon; heat through.
Remove from the heat and sprinkle with cheese. Cover and let stand for 2-3 minutes or until the cheese is melted. Serve with barbecue sauce and mustard if desired. Yield: 4-6 servings.

Nutritional Facts 1 serving (1 each) equals 389 calories, 16 g fat (8 g saturated fat), 62 mg cholesterol, 565 mg sodium, 36 g carbohydrate, 2 g fiber, 25 g protein.

Originally published as Bacon Cheeseburger Pasta in Quick Cooking July/August 2000, p17

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Reviews for Bacon Cheeseburger Pasta

Bacon Cheeseburger Pasta

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Reviewed on Mar. 12, 2009 by tateveco

This is my husbands all time favorite, which is funny because it is so easy. The only change needed on this is I add 2/3 cup of BBQ Sauce and 1T Mustard. This is an awesome dish to refrigerate and heat up throughout the weak for lunches or dinner stragglers!

Reviewed on Jan. 20, 2009 by MyMarchBabies

I have made this a lot and add chopped onion and garlic in with the beef and sometimes a can of tomatoes. The BBQ sauce and mustard add a wonderful taste!!

Reviewed on Jan. 07, 2009 by scarlet286

I had a pound of ground turkey meat, so I used it instead. This was still delicious! I wish I'd had BBQ sauce to try with it, but mustard was surprisingly good as well. Even my boyfriend liked it!