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Bacon Cheese Strips
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1/3 cup mayonnaise
1 egg, beaten
1/2 teaspoon Worcestershire sauce
1/8 teaspoon ground mustard
5 to 6 drops hot pepper sauce
Dash pepper
1 cup (4 ounces) shredded cheddar cheese
8 bacon strips, cooked and crumbled
8 bread slices, crusts removed and toasted
Paprika, optional
In a bowl, combine the first seven ingredients; mix well. Stir in bacon. Spread
over toast. Sprinkle with paprika if desired. Cut each slice of toast into
three strips. Place on a baking sheet. Bake at 350° for 12-14 minutes or
until cheese is melted.
Yield: 2 dozen.
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Printed from tasteofhome.com May 18, 2008Copyright Reiman Media Group, Inc © 2008 |