Print Options

Back to Bacon Cheddar Dip »

Include these items:

Select reviews»

Taste of Home Logo

Bacon Cheddar Dip

Give this recipe a try if you're looking for a deliciously different dip to serve with crackers, potato chips or vegetables. Ranch salad dressing adds a little zest.
10 ServingsPrep: 5 min. + chilling

Ingredients

  • 2 cups (16 ounces) sour cream
  • 1 cup (4 ounces) finely shredded cheddar cheese
  • 1 envelope ranch salad dressing mix
  • 2 to 4 bacon strips, cooked and crumbled
  • Crackers and/or assorted fresh vegetables

Directions

  • In a large bowl, combine the sour cream, cheddar cheese, salad
  • dressing mix and bacon. Cover and refrigerate for at least 1 hour.
  • Serve with crackers and/or vegetables. Yield: 2-1/2 cups.
© Taste of Home 2009 Tasteofhome Logo