BLT Bow Tie Pasta Salad Recipe

BLT Bow Tie Pasta Salad RecipePhoto by: Taste of Home BLT Bow Tie Pasta Salad Recipe Rating 5

I first had this summery salad at a family reunion. It's one of my husband's favorite dinners. Sometimes, we leave out the chicken and serve it as a side dish instead. --Jennifer Madsen of Rexburg, Idaho.

This recipe is:

Healthy

Quick

3
[X]

Rate BLT Bow Tie Pasta Salad Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
BLT Bow Tie Pasta Salad Recipe
  • Prep/Total Time: 25 min.
  • Yield: 11 Servings
25 25

Ingredients

  • 2-1/2 cups uncooked bow tie pasta
  • 6 cups torn romaine
  • 1-1/2 cups cubed cooked chicken breast
  • 1 medium tomato, diced
  • 4 bacon strips, cooked and crumbled
  • 1/3 cup reduced-fat mayonnaise
  • 1/4 cup water
  • 1 tablespoon barbecue sauce
  • 1-1/2 teaspoons white vinegar
  • 1/4 teaspoon pepper

Directions

  • Cook pasta according to package directions. Drain and rinse under cold water. In a large serving bowl, combine the pasta, romaine, chicken, tomato and bacon.
  • In a small bowl, whisk together the mayonnaise, water, barbecue sauce, vinegar and pepper. Pour over pasta mixture; toss to coat evenly. Serve immediately. Yield: 11 servings.

Originally published as BLT Bow Tie Pasta Salad in Light & Tasty August/September 2004, p31

Healthy Cooking

Featured Videos

Comfort Food Diet

Try the Taste of Home Comfort Food Diet Online FREE for 7 days! It's an easy-to-follow diet plan you can do while enjoying delicious dishes!

Learn More >

New! Taste of Home Recipe Box

Organize your recipes into folders, personalize with notes, and easily share with friends.

Learn More >

More Ways to get Taste of Home Recipes

Reviews for BLT Bow Tie Pasta Salad (3)

BLT Bow Tie Pasta Salad Recipe

BLT Bow Tie Pasta Salad

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Jun. 19, 2011 by MBO'R

My family really loved this recipe


Reviewed on Apr. 01, 2010 by wisemank48089

My whole family just loves this salad. I sprinkle parmesan cheese on top at the end. Great for a hot summer day.


Reviewed on Oct. 29, 2009 by jeff1

100%I make again,,.

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT